Danubius Gastro 2020
Information
Danubius Gastro 2020
23. – 26. 01. 2020
For a few days, all existing flavors are concentrated in Incheba. The international fair of gastronomy is a place to be for all lovers of delicious food, coffee, wine and drinks. However, we must not forget the full-scale offer for the HO-RE-CA segment, ranging from professional equipment, through furniture to packaging materials and advertising. Your senses will also be pleased by attractive accompanying events. The competitions of bartenders, baristas, chefs, bakers, confectioners and sommeliers will definitely teach and entertain you at the same time.
On the same date, the exhibition DANUBIUS GASTRO is complemented by the fair of travel and tourism ITF SLOVAKIATOUR, the exhibition HUNTING AND LEISURE and the exhibition FISHING AND LEISURE.
Accompanying programme
Opening hours
Professional public
| Thursday | 9:00 - 18:00 |
|---|---|
| Friday | 9:00 - 13:00 |
Wide public
| Friday | 13:00 - 18:00 |
|---|---|
| Saturday | 10:00 - 18:00 |
| Sunday | 10:00 - 17:00 |
Tickets
Tickets can be bought at the cash desk during event as well
-
Professional public
15€valid onThursday and on Friday till 1 pm -
Basic
7€valid from Friday 1pm, on Saturday and Sunday -
Pupils and students
5€with evidence of study -
Pedagogical supervision
Freegroups of over 10 students after receiving the list -
Severely disabled people and SDP with assistant
5€discounted admission is paid both by the card owner and the assistant -
Children under 6 years
Freeaccompanied by an adult with a ticket
Parking
| Personal vehicle | 6€ |
|---|---|
| Utility vehicle | 10€ |
| Bus | 20€ |
| Severely disabled person | 1€ |
Public transport
-
The Aupark stop
- 50
- 80
- 83
- 84
- 91
- 93
- 94
- 191
- 901
-
The Einsteinova stop
- 80
- 88
- 92
- 901
Where is Incheba?
List of exhibitors
Press releases
Media
Downloads
Akreditácie
Entry for journalists at the Danubius Gastro fair is free of charge after submitting a valid press card. The free admission does not include parking in the Incheba area. Incheba, Inc. reserves the right to change the above conditions and to refuse a free entry to those journalists who do not comply with the provisions.
Martina Macková
Do you want to exhibit with us?
The fair of gastronomy Danubius Gastro is together with exhibitions Exposhop and Gastropack a splendid show of the latest trends in the field of gastronomy. An event full of aromas, colors and flavors will please not only all lovers of delicious food. Professional visitors can get acquainted at the fair with technological innovations for hotels, restaurants, guest houses, cafés and vending. Progressive solutions for the food industry, bakeries, trade and packaging also have their representation at the fair. An inseparable part of the event are attractive accompanying programs of chefs, bakers, confectioners, bartenders and baristas.
Moreover, every year, one country, region or exhibitor has a chance to gain an exceptional position. The status of a partner will secure a stronger PR and marketing campaign as well as media visibility. The prestigious events, accompanied by the great interest of the media and government representatives, will together with the concentration of visitors of your target group, provide an excellent presentation, new contacts and the strengthening of your supplier-customer relationships.
Instructions for exhibitors can be downloaded HERE.
- catering and banqueting
- hygiene
- cleaning equipment
- workwear
- major appliance
- food and beverages
- shop equipment
- packages
- machinery equipment
- waste management
- gastronomy technology
- transport and handling equipment
- software for shops and warehouses
- equipment for the HoReCa segment
- organizational and management systems
- packaging machines and equipment
Video
Gallery
Partners
Basic information
For a few days, all existing flavors are concentrated in Incheba. The international fair of gastronomy is a place to be for all lovers of delicious food, coffee, wine and drinks. However, we must not forget the full-scale offer for the HO-RE-CA segment, ranging from professional equipment, through furniture to packaging materials and advertising. Your senses will also be pleased by attractive accompanying events. The competitions of bartenders, baristas, chefs, bakers, confectioners and sommeliers will definitely teach and entertain you at the same time.
On the same date, the exhibition DANUBIUS GASTRO is complemented by the fair of travel and tourism ITF SLOVAKIATOUR, the exhibition HUNTING AND LEISURE and the exhibition FISHING AND LEISURE.
Accompanying programme
List of exhibitors
Media
Press releases
Accreditations
Entry for journalists at the Danubius Gastro fair is free of charge after submitting a valid press card. The free admission does not include parking in the Incheba area. Incheba, Inc. reserves the right to change the above conditions and to refuse a free entry to those journalists who do not comply with the provisions.
Martina Macková
Downloads
Video
Gallery
Partners
Do you want to exhibit with us?
The fair of gastronomy Danubius Gastro is together with exhibitions Exposhop and Gastropack a splendid show of the latest trends in the field of gastronomy. An event full of aromas, colors and flavors will please not only all lovers of delicious food. Professional visitors can get acquainted at the fair with technological innovations for hotels, restaurants, guest houses, cafés and vending. Progressive solutions for the food industry, bakeries, trade and packaging also have their representation at the fair. An inseparable part of the event are attractive accompanying programs of chefs, bakers, confectioners, bartenders and baristas.
Moreover, every year, one country, region or exhibitor has a chance to gain an exceptional position. The status of a partner will secure a stronger PR and marketing campaign as well as media visibility. The prestigious events, accompanied by the great interest of the media and government representatives, will together with the concentration of visitors of your target group, provide an excellent presentation, new contacts and the strengthening of your supplier-customer relationships.
Instructions for exhibitors can be downloaded HERE.
- catering and banqueting
- hygiene
- cleaning equipment
- workwear
- major appliance
- food and beverages
- shop equipment
- packages
- machinery equipment
- waste management
- gastronomy technology
- transport and handling equipment
- software for shops and warehouses
- equipment for the HoReCa segment
- organizational and management systems
- packaging machines and equipment
Contact us
Ivan Veselý
Opening hours
Professional public
| Thursday | 9:00 - 18:00 |
|---|---|
| Friday | 9:00 - 13:00 |
Wide public
| Friday | 13:00 - 18:00 |
|---|---|
| Saturday | 10:00 - 18:00 |
| Sunday | 10:00 - 17:00 |
Tickets
Tickets can be bought at the cash desk during event as well
-
Professional public
15€valid onThursday and on Friday till 1 pm -
Basic
7€valid from Friday 1pm, on Saturday and Sunday -
Pupils and students
5€with evidence of study -
Pedagogical supervision
Freegroups of over 10 students after receiving the list -
Severely disabled people and SDP with assistant
5€discounted admission is paid both by the card owner and the assistant -
Children under 6 years
Freeaccompanied by an adult with a ticket
Parking
| Personal vehicle | 6€ |
|---|---|
| Utility vehicle | 10€ |
| Bus | 20€ |
| Severely disabled person | 1€ |
Transport
-
The Einsteinova stop
- 80
- 88
- 92
- 901
-
The Aupark stop
- 50
- 80
- 83
- 84
- 91
- 93
- 94
- 191
- 901